Food Hubs

Photo by Jamie-Lee Fuoco
Jennifer Chan, top left, is a partner and the chief marketing officer at Coho Commissary, which started in 2017 to support Vancouver-based start-up food businesses, such as The Dumpling King, run by Matthew Murtagh-Wu, shown bottom right.
Coho provides commercial kitchen space, and perhaps more importantly, support in navigating the personal and professional challenges of running a food production company.
Andrea Gray-Grant, standing above, started Good to Grow to provide commercial kitchen space and to share her knowledge and experience with other entrepreneurs. She recently launched BCLocalRoot.ca, an online marketplace of local food products.